Comomango is a Mexican kitchen and cantina in Madison, Connecticut that serves fresh, natural Mexican-inspired bowls, tacos, burritos, and creative vegetarian and vegan options in a vibrant, welcoming atmosphere. Their food is made with quality ingredients and designed to deliver bold flavor and a memorable dining experience.


Marco Siguenza, co-owner of Comomango, bring deep restaurant experience and creative vision to their menus and service. Command your next dining experience and contact Comomango today.

Proudly Featured In These Issues

We are a proud sponsor of our local Real Producers magazine.